sunday Dinner menu
Appetizers
$16 | Shrimp +$10 | Chicharron +$10
GUACAMOLE
Haas Avocado, cilantro, lime
$16 | Shrimp +$10 | Chicharron +$10
$18
TROPICAL CARIBBEAN GUACAMOLE
Pineapple, mango, cilantro, lime
$18
$16
CHICKEN EMPANADAS
Chicken marinated in Mexican spices stuffed in a homemade empanada shell.
$16
$16
BEEF EMPANADAS
Slow cooked ground beef with tomatoes and Mexican spices stuffed in a homemade pastry dough.
$16
$22
CHICHARRON CEVICHE
Crispy chicharron, red onions, lime, cilantro
$22
$16
ROPA VIEJA CROQUETTES
Braised beef, mozzarella, pecorino romano, truffle oil, chipotle guava sauce
$16
$26
SLIDERS TRIO
Angus Beef, brioche buns, double smoked bacon, cheddar cheese, chipotle aioli, crispy onions
$26
ENTREES
$46
CHURRASCO
Ribeye, chimichurri, yuca mash
$46
$42
LAMB CHOP
Red pepper salsa, sweet mashed potatoes
$42
$32
CAMERON AL AJILLO
Sautéed shrimp in garlic sauce, tostones
$32
$32
ROASTED CHICKEN
Sweet plantain, moros with mojo sauce
$32
$38
MOQUECA WHOLE BRANZINO
Moqueca sauce, dende oil, coconut rice
$38
$28
VEGETARIAN BEYOND BEEF MEATBALLS & EGGPLANT
Beyond beef meatball, eggplant in a homemade tomato sauce over linguini
$28
SIDE DISHES
$12
TRUFFLE CHEESE FRIES
$12
$12
MASH SWEET POTATOES
$12
$12
COCONUT RICE
$12
$12
YUCA MASH
$12
$12
MADURO
$12
$12
TOSTONES
$12
DESSERTS
$14
TRES LECHES
$14
$12
TIRAMISU
$12
Automatic 20% Gratuity will be added to all tables.